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SINTON ISD

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Nutrition & Food Service Department

Sinton ISD Child Nutrition is dedicated to supporting the success of our students’ education and healthy lifestyles by providing quality, nutritious meals and excellent customer service.

A banana cut into pieces sits in a clear glass with blueberries.

Banana Dolphin with Star Fruit

A variety of fresh vegetables and fruits are arranged in metal containers.

Strawberry Citrus Salsa

A fresh salad with watermelon, cucumber, and lettuce in a clear container.

Watermelon Radish Salad (Welder)

A clear plastic cup with a straw sits next to a donut and a small bowl of fruit.

Iced Coffee - SHS

Individual dessert cups filled with blueberries, cream, and strawberries.

Mermaid Tails Under the Sea

A fresh salad with tomatoes and cucumber slices on a white plate.

Local Texas Harvest Fresh Cut Lettuce Side Salad

Pre-packaged containers filled with fresh strawberries and green grapes.

Honey Basil Fruit Cup

Fresh vegetables are displayed in a refrigerated food service area.

Garden Bar (SHS)

Close-up of several corn cucumber salads on a tray.

Corn Cucumber Salad

Close-up of arranged citrus fruits, including oranges and limes.

Citrus Cup

A colorful salad with fresh vegetables and fruits is presented on a white plate.

Local Strawberry Fiesta Salsa

A plate holds a variety of food items, including fruit and a container of cooked food.

Calabaza Con Pollo Meal

Food Service Links

Logo with text 'My School MENUS' and a red apple graphic.

NEW! View Nutrional Content of Our Menus

With My School Menus, parents and students can now easily access detailed nutritional information for daily school meals. The app provides a breakdown of nutrients like calories, carbs, and protein for each menu item. You can even use the "Build a Meal" feature to see the total nutritional value of a complete lunch. This tool also lets you filter for common allergens and dietary preferences, making it easier to plan meals that fit your family's specific needs.

Awards

list of awards received by food service dept