Meals, foods, and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
March 2021
Curbside Menus for All Remote Learners ~ March 2021
Welder F2F Menus ~ March 2021
Sinton Elementary F2F Menus ~ March 2021
Smith Middle School F2F Menus ~ March 2021
Sinton High School F2F Menus ~ March 2021
Latchkey Snack & Activity Page ~ March 2021